Bonchon Sunnyvale

10 classic or boneless wings with your choice of a Bonchon signature flavor and 2 sides of fries.

Fried pork katsu filled with mozzarella cheese, brushed with sweet and spicy Yangnyeom sauce, served on a brioche bun with coleslaw. Served with fries.

Fried pork katsu filled with mozzarella cheese, brushed with sweet and spicy Yangnyeom sauce, served over rice with spicy mayo and scallions. Served with coleslaw.

Sliced cucumbers, onions, scallions, and Korean red chili powder.

Popular Korean street food skewer of crispy, chewy rice cake and sausage, coated in sweet, spicy Yangnyeom sauce.

Hand-brushed with your choice of a Bonchon Signature Sauce.

Hand-brushed with your choice of a Bonchon Signature Sauce.

Hand-brushed with your choice of a Bonchon Signature Sauce.

Hand-brushed with your choice of a Bonchon Signature Sauce.

Hand-brushed with your choice of a Bonchon Signature Sauce.

Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.

Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.

Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.

Wings & Drumsticks, double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.

Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.

Popular Korean street food skewer of crispy, chewy rice cake and sausage, coated in sweet, spicy Yangnyeom sauce.

The Korean way to Corn Dog! Mozzarella cheese center in crispy breading with golden crunchy potato cubes with choice Soy Garlic brushed or sugar-cinnamon rolled. Choice of dipping sauce.

Bulgogi piled on our seasoned fries and topped with mozzarella, scallions and a drizzle of spicy mayo. (*Contains sesame seeds or sesame seed oil.)

Three soft flour tortilla tacos topped with lettuce, coleslaw, spicy mayo, buttermilk ranch and scallions. (*Contains sesame seeds or sesame seed oil.)

Fried octopus dumplings drizzled with Kewpie Mayo, katsu sauce and topped with scallions.

Yuuum! 3 drumsticks, side of fries and 1 Korean donut.

Steamed or fried shrimp dumplings drizzled with spicy mayo & Soy Garlic sauce.

Eight fried dumplings, brushed with Bonchon signature sauce. Choice of pork or vegetable.

Fried pork katsu filled with mozzarella cheese, brushed with sweet and spicy Yangnyeom sauce, served on a brioche bun with coleslaw. Served with fries.

Fried pork katsu filled with mozzarella cheese, brushed with sweet and spicy Yangnyeom sauce, served over rice with spicy mayo and scallions. Served with coleslaw.

Fried chicken breast brushed with a choice of signature flavor, topped with Korean Cucumber Salad*, Kewpie mayo on a brioche bun. Served with fries. (*Contains sesame seeds and/or sesame seed oil.)

Thinly sliced marinated USDA select beef, sauteed with mushrooms, scallions, sesame seeds and onions. Served with steamed rice. (*Contains sesame seeds or sesame seed oil.)

Spicy chicken stir-fried with rice cakes, onions, and hot pepper sauce. Topped with scallions, sesame seeds, and mozzarella cheese. Served with steamed rice. (Contains sesame seeds or sesame seed oil.)

Breaded chicken breast served drizzled with katsu sauce and spicy mayo topped with scallions. On steamed rice with a side of coleslaw. (*Contains sesame seeds or sesame seed oil.)

Glass noodles, red bell pepper, carrots, onions, spinach, mushrooms and bulgogi stir-fried with Soy Garlic sauce and topped with sesame seeds. (*Contains sesame seeds or sesame seed oil.)

Rice cakes simmered in a spicy sauce with fish cakes, scallions, and onions, topped with mozzarella cheese and vegetable potstickers. Contains sesame seeds or sesame seed oil.

Romaine tossed with stir-fried kimchi, carrots, cabbage, red bell pepper, scallions and mozzarella cheese with toasted sesame dressing.

Yuuum! 3 drumsticks, side of fries and 1 Korean donut.

Crispy waffle-cut sweet potato fries.

French fries topped with a garlic seasoning, parmesan cheese, and parsley flakes.

Medium cut potatoes deep-fried and lightly salted.

Breaded zucchini topped with garlic seasoning, parmesan cheese, and parsley flakes.

Breaded zucchini, lightly salted.

Thick slices of onions in a crunchy batter served golden brown.

Grilled corn with Kewpie Mayo, mozzarella, Korean red chili flakes and topped with scallions.

Sliced cucumbers, onions, scallions, and Korean red chili powder.

Steamed soybeans sprinkled with salt.

National Korean dish consisting of fermented chili peppers mixed with cabbage.

Juicy, crispy radish steeped in the perfect blend of slightly sweet and tangy flavors.

Fluffy, cooked white rice.

Shredded cabbage and carrots fused with a sweet and creamy mayo-based sauce.

One traditional soft and fluffy Korean donut coated with cinnamon and sugar on the outside, served with a sweet cream dipping sauce.

Two traditional soft and fluffy Korean donuts coated with cinnamon and sugar on the outside, served with a sweet cream dipping sauce.

12 wings or boneless with 6 drumsticks and two sides.

30 wings or boneless with 10 drumsticks and three sides.

45 wings or boneless with 14 drumsticks and four sides.

For the game or anytime! 50 wings or 50 boneless, fries and 5 dipping sauces. For 6-8 people

Choice of Spicy, Soy Garlic or Korean BBQ Sauce

Choice of Spicy, Soy Garlic or Korean BBQ Sauce

Medium cut potatoes deep-fried and lightly salted.

Grilled corn with Kewpie Mayo, mozzarella, garlic, Korean red chili flakes and topped with green onion.